
It's done!
Finish work and painting was done in a flurry over Friday night and Saturday morning. It's out of the workshop and finally parked on our front patio.
The first cook was a success! I did some brisket, beef ribs, and pork spare ribs. And that's just using one of the barrels, not even close to full capacity.
Yep, that's smoke coming out of the stacks. Ran a successful small test fire in it today, woo hoo!
Still to do:
- Add handles to the barrels
- Install cooking grates
- A whole bunch of small detail bits I can't remember right now
- Paint!
By next weekend, we eat!
Pipes run, sealant on all the seams. We're lookin almost good to go.
Today I'm going to stick on some handles, bolt on the intake vents, and fire her up!
By this time next week, expect to see it loaded up with some meat :D

(clockwise from top left)
1. Both of the barrels have had their paint stripped and have received some extra internal bracing to keep them from twisting while the doors are open.
2. Inside detail of the right-side barrel showing the stove pipe and bracing. I'll be adding a plate above this to keep drippings from gathering in the right-angle bend.
3. Underside detail of the barrel showing the pipe exit. I still need to cut the holes in the firebox where the pipes will interface.
I'm shooting to test fire this baby next weekend. This will be a dry run just to check for airflow, leaks, design flaws, etc. If all goes well, I'll get the last tweaks done and get 'er painted in the next couple weeks. Meaty meat time, here we come!